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Débute 4 June 2026 02:28

Se termine 4 June 2026

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Modern Issues in Food & Agriculture

ESSEC Business School via Coursera

ESSEC Business School

31 Cours


L'ESSEC est une école de commerce d'élite située en France, avec des campus à Paris, Singapour et au Maroc. Son corps professoral estimé offre des opportunités de recherche et d'apprentissage de classe mondiale qui préparent les étudiants à des carrières réussies dans l'économie mondiale.

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ACES Online

Anticipating a world population of 9.7 billion by 2050, the global food system must evolve to meet rising demands sustainably. The 'Modern Issues in Food & Agriculture' course offers a comprehensive understanding of the dynamic agricultural sector, addressing modern challenges and innovations from farm to table.

Guided by industry experts and researchers, participants will delve into significant issues in food and agriculture.

Available as part of College of ACES online programs, the course is stackable toward the Agribusiness and Sustainable Food Production Economics graduate certificate and a graduate degree.

This 4-week graduate-level course is offered through Coursera in collaboration with the University of Illinois and ESSEC Business School, focusing on current trends in Agriculture and Consumer Behavior.

Discover how your participation in this course can be applied toward a degree program, and explore a wealth of online learning opportunities by visiting ACES Online.


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